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Passover Chocolate Chip Cookies
 
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A great holiday treat!
Ingredients:
3/4 cup margarine
1 cup sugar
1 egg
1/2 cup potato starch
1 teaspoon baking soda
1/2 teaspoon salt
1 cup chocolate chips
1/2 cup chopped walnuts, optional
Directions:
  • Cream margarine and sugar in bowl.
  • Add egg and mix well.
  • Mix in the dry ingredients.
  • Fold in chocolate chips and nuts.
  • Drop batter by rounded teaspoons on ungreased cookie sheets and bake at 375 degrees for about 10 minutes.
  • Let cool for about 2 minutes on tray and then remove.
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