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Your greens will be 'well-dressed' with the exotic flavor of pomegranate juice, whisked with lime juice, balsamic vinegar and olive oil.
Ingredients:
3/4 cup pomegranate juice
1 tbsp lime or lemon juice
1/4 cup canola oil
1/4 cup extra virgin olive oil
1/4 cup balsamic vinegar
1 tsp dried tarragon
Pinch of salt
Optional: If a sweeter taste is desired, add 1 tsp honey
Directions:
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Whisk all ingredients together in a bowl; serve over organic mixed field greens or any other salad or vegetable mixture.