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Delicious chocolate brownies with walnuts, made with cake flour for Passover.
1/3 cup walnuts
1/3 cup shortening or margarine
1 cup sugar
2 tablespoons cocoa
1/4 cup potato starch
1/4 cup cake flour (for Passover)
Chop nuts in blender.
Cream next 2 ingredients.
Add the remaining items.
Spread in a greased 8x8 pan and top with nuts.
Bake at 350 degrees for 30 minutes.
Makes 16 squares.